Ingredients:
- 1 (14 oz) package milk chocolate kisses
- 1 cup unsalted butter, room temperature
- 1/4 cup sugar
- 1/4 cup packed light brown sugar
- 1 1/2 tsps vanilla extra
- 2 cups all-purpose flour
Directions:
1. Preheat oven to 375. Remove wrappers from milk chocolate kisses. Set aside.
2. In a large bowl, mix together the butter, sugars, and vanilla. Slowly add flour, blend until smooth.
3. Mild one TBSP of dough around each chocolate piece to cover. Shape into balls.
4. Place on increased cookie sheet and bake 10-12 minutes.
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