
Ingredients:
- Sage leaves
- spindrift BlackBerry sparkling water
- 1/2 cup Sugar
- 1/2 cup Water
- 2 grapefruit, juiced
- Blackberries (optional)

Directions:
1. Put 4 sage leaves with the sugar and 1/2 cup water in a small saucepan. Bring the mixture to a boil over high heat, reduce heat to maintain a steady simmer until the mixture thickens a bit, about 10 minutes. Drain into a small metal bowl, reserving the zest, and let cool.
2. Divide grapefruit juice among four glasses. Add 1/2 oz of simple syrup into each glass. Top with ice. Pour in blackberry water.
3. Garnish with grapefruit wedge and sage. Blackberries to garnish if you have them.
