Salted Brown Butter Crispy Treats

Ingredients: 7 tablespoons unsalted butter 10 cups mini marshmallows – divided 1/4 teaspoon kosher salt 1/2 teaspoon vanilla extract 6 cups Rice Krispies cereal Flaky sea salt – for sprinkling Directions: Line an 8″x8″ inch square pan with aluminum foil. Spray the foil with nonstick cooking spray. In a large pot over medium-low heat meltContinue reading “Salted Brown Butter Crispy Treats”

Eggless Blueberry Donuts

Ingredients: 2 cups flour 1/4 cup unsalted butter, melted 1 cup milk 1 cup sugar 1 tsp baking soda 1 1/2 tsp baking powder 1 tsp vanilla 1/2 tsp cinnamon 1 cup fresh blueberries 1/2 cup powdered sugar 1-1/2 Tbsp milk Directions: 1. Preheat oven to 350 degrees F. 2. Mix together melted butter, milk,Continue reading “Eggless Blueberry Donuts”

Eggless Brownies

Ingredients: ¾ cup all purpose flour ¼ teaspoon baking soda 1 teaspoon baking powder a pinch of salt 3 tablespoons unsalted butter 1 ½ cups semi-sweet chocolate chips ½ cup unsweetened applesauce ½ cup granulated sugar 2 tablespoons water 1 teaspoon pure vanilla extract Directions: 1. Preheat the oven to 350 degrees 2. Use aContinue reading “Eggless Brownies”

Eggless Banana Cake with Cream Cheese Frosting

Ingredients: Cake 1 ½ cups all purpose flour ¾ cup white granulated sugar 1 teaspoon baking powder ¼ teaspoon baking soda ¼ teaspoon salt ¾ cup overripe banana mashed ¾ cup milk ⅓ cup canola or vegetable oil 2 teaspoons pure vanilla extract 2 teaspoons white distilled vinegar For frosting: 4 oz cream cheese softenedContinue reading “Eggless Banana Cake with Cream Cheese Frosting”

Spritz Cookies

Ingredients: ¾ cup unsalted butter, softened 5 oz cream cheese, softened ½ cup granulated sugar ½ teaspoon kosher salt 1 teaspoon pure vanilla extract (or ¼ teaspoon almond extract if you prefer) 2 ½ cups all-purpose flour 2 tablespoons cornstarch Gel food coloring optional Sprinkles to garnish (optional) Directions: • Preheat oven to 400º F.Continue reading “Spritz Cookies”

Roasted Stonefruit

Ingredients: 1/4 cup sugar 1/2 teaspoon cinnamon 1/2 teaspoon nutmeg 3 to 4 cup (about 1 1/2 pounds) fresh fruit, pitted, sliced, or halved (recommended: peaches, plums, nectarines, apricots) 1 teaspoon pure vanilla extract 1/4 cup fresh orange juice Directions: 1. Preheat the oven to 400 degrees F. 2. In a small bowl, whisk togetherContinue reading “Roasted Stonefruit”

Butter Cake

Ingredients: 1 cup butter, softened 2 cups sugar 4 large eggs, room temperature 2 teaspoons vanilla extract 3 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup buttermilk BUTTER SAUCE: 1 cup sugar 1/2 cup butter, cubed 1/4 cup water 1-1/2 teaspoons almond extract 1-1/2 teaspoons vanilla extractContinue reading “Butter Cake”

Peach Crisp

Ingredients: 6 fresh peaches – peeled, pitted, and sliced 1/2 teaspoon almond extract 1 cup all-purpose flour 1 cup white sugar 1/4 cup brown sugar 1/2 teaspoon ground cinnamon 1/4 teaspoon salt 1/2 cup butter Directions: 1) Preheat an oven to 375 degrees, and grease an 8 inch square baking dish. 2) Place the peachesContinue reading “Peach Crisp”

Easy Cherry Frozen Yogurt

Ingredients: 1 lb cherries, pitted and frozen 2 cups peach yogurt (or plain) 1 tsp almond extract (or vanilla extract) Directions: 1. In a food processor place all three ingredients. Process on high until smooth. 2. Transfer puréed mixture into airtight container. Place in freezer for one hour or until ready to eat.