Ingredients: 2 ruby red grapefruits 1/2 cup sugar 6 sprigs parsley 2 cups grapefruit seltzer water 1 shot gin, vodka, or tequila per drink (optional) Directions: 1. Use a sharp paring knife to remove strips of zest—that’s the colorful outside of the peel, with as little of the bitter white pith attached—from about 1/2 ofContinue reading “Grapefruit and Parsley Spritz”
boymomfoodie.mom 