Ingredients: 12 oz fresh or frozen cranberries 1 cup sugar 1 strip lemon zest 2 Tbsp water Pinch of salt Empty a 12-ounce bag of fresh or frozen cranberries into a saucepan and transfer 1/2 cup to a small bowl. Add 1 cup sugar, 1 strip orange or lemon zest and 2 tablespoons water toContinue reading “Cranberry sauce”
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