Italian Melt

Ingredients: 2 tbsp extra virgin olive oil 2 tbsp red wine vinegar zest and juice of 1 lemon 2 cloves garlic, minced 1 teaspoon dried oregano 1/2 cup mixed Italian olives, pitted and roughly chopped 1 loaf ciabatta bread, halved lengthwise 1/4 cup fresh basil, roughly chopped 6 thin slices spicy salami 6 thin slicesContinue reading “Italian Melt”

Italian Chicken Pasta Salad

Meals could get very interesting at the Pletcher house over the next two weeks! We are moving to a new house and I really want to try and use as many ingredients in my fridge, freezer and pantry as possible before moving. So….ta-dah!! Here’s my first concoction! Ingredients: 1 1/2 cups elbow macaroni 2 cupsContinue reading “Italian Chicken Pasta Salad”