Ingredients:
- 2 cans of biscuits, cut into quarters
- 3/4 cup granulated sugar
- 1 Tbsp cinnamon
- 1/2 stick butter (4 Tbsp)
- 1 cup brown sugar
Preheat oven to 350 degrees.
Mix granulated sugar and cinnamon in a ziplock bag. Add biscuit quarters and coat with sugar mixture. Place coated pieces into a greased bread pan. (I used muffin tins to switch it up in the picture.)
Heat a small saucepan over low. Melt together butter and brown sugar. Stir frequently until melted and mixed well. Drizzle evenly over biscuits.
Bake in oven for 30 minutes.
Eat your heart out!
boymomfoodie.mom 