Asian Cucumber Salad

Ingredients:

1 tablespoon rice vinegar
2 teaspoons toasted sesame oil
1 teaspoon toasted sesame seeds
1/4 teaspoon crushed red pepper flakes
1 bunch cilantro leaves, chopped
4 celery stalks, thinly sliced
1 English cucumber, thinly sliced
6 scallions, thinly sliced
Kosher salt and freshly ground pepper

Directions:

Whisk vinegar, oil, sesame seeds, and red pepper flakes in a large bowl. Add cilantro, celery, cucumbers, and scallions. Season with salt and pepper and toss to combine.