peppers

Pickled Serrano Peppers

Ingredients: 1 lb serrano peppers 1 ¼ cup white vinegar ½ cup water 1 ¼ cup sugar 3 garlic cloves Directions: In a medium pan cook vinegar, water, and sugar until sugar is completely dissolved and mixture reaches a soft boil. Remove from heat and cool until room temperature. Slice 3 garlic cloves very thin.Continue reading “Pickled Serrano Peppers”

Cheese and Sausage Stuffed Banana Peppers

Ingredients: 10 or so banana peppers-the amount depends on how big they are 1 pound sausage cooked & drained 4 oz cream cheese softened 2 cups shredded cheddar cheese 1 tsp garlic salt Ground black pepper to taste Directions: 1. Preheat your oven to 400 degrees. 2. Slice your banana peppers in half & removeContinue reading “Cheese and Sausage Stuffed Banana Peppers”