Chicken Tortilla Bone Broth

Spicy Shepherd’s Pie

Ingredients: 3 cups leftover mashed potatoes Kosher salt and ground black pepper 2 Tbsp olive oil 8 oz. chorizo, casings removed 1 lb. ground beef 3 large scallions, chopped 2 cups leftover corn or frozen corn (Southwest style if available) 1 poblano pepper, seeded and chopped 2 Tbsp. tomato paste 1/2 tsp cumin 1/2 tspContinue reading “Spicy Shepherd’s Pie”

Chicken Tortilla Roasted Tomato Soup

Ingredients: 1.5 lbs Roma tomatoes, halved and seeded 1 yellow onion, cut into eighths 4 cloves garlic, smashed 2 Tbsp police oil 4-6 sprigs fresh thyme 2 bay leaves 16 oz Freak Flag Organics, Chicken Tortilla Bone Broth Directions: 1. Preheat oven to 300 degrees F. Line a sheet pan with parchment paper. 2. PlaceContinue reading “Chicken Tortilla Roasted Tomato Soup”