farro

Farro and Sausage Skillet

Ingredients: 2 cups cooked farro (Cook according to package directions and use broth for cooking liquid) 2 Tbsp olive oil 12 oz mild Italian sausage links, casings removed 1 red bell pepper, diced 1 small yellow onion, diced 3 cloves garlic, minced 4 cups chopped kale 1/2 pint grape tomatoes, halved 1/2-1 tsp red pepperContinue reading “Farro and Sausage Skillet”

Coconut Chicken and Farro Soup

Ingredients: 4 tablespoons unsalted butter3 celery ribs, cut into 1/2-inch pieces2 carrots, cut into 1/2-inch pieces1 medium onion, chopped2 garlic cloves, minced1 1/2 teaspoons finely chopped thymeKosher salt and ground black pepper1/4 cup all-purpose flour1 quick cooking farro (5 ounces)4 cups Freak Flag Organics, Coconut Chicken Bone Broth2 cups water4 cups shredded rotisserie chicken Directions:Continue reading “Coconut Chicken and Farro Soup”