Ingredients: I lb linguini 2 lb cooked shrimp, peeled and deveined 2 shallots, roughly chopped 3 cloves garlic, minced Olive oil Salt Pinch to 1/2 tsp red pepper flakes Zest of 1 lemon Juice of 1/2 lemon Handful fresh parsley, chopped Grated Parmigiano-Reggiano Directions: 1. Bring a large pot of water to a boil. SaltContinue reading “Lemon-Garlic Shrimp Linguini”
Tag Archives: olive oil
Stuffed Crust Cast Iron Pizza with Pesto and Pancetta
Ingredients: Pizza dough, room temperature 4 oz fresh mozzarella, cut into 1/2” x 2” pieces 2 tbsp basil pesto 1/4 cup green olives, sliced 1/4 of one small onion, thinly sliced 4 oz. chopped pancetta Olive oil All purpose flour Directions: 1. Preheat oven to 450 degrees. 2. Heat a skillet over medium heat. AddContinue reading “Stuffed Crust Cast Iron Pizza with Pesto and Pancetta”
Roasted Parsnips and Potatoes
Ingredients: • 2 pounds parsnips, peeled and cut into large matchsticks • 1 large russet potato, peeled and cut into even wedges • 1 tablespoon extra-virgin olive oil • 1 ½ teaspoon Italian seasoning or other dried herb mix • 1 teaspoon kosher salt • 1/2 tsp ground black pepper • chopped parsley for garnishContinue reading “Roasted Parsnips and Potatoes”
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