Ingredient: Meat 2 tablespoons sesame oil 1 pound chicken breasts, thinly sliced Kosher salt and ground black pepper 3 green onions, chopped 4 garlic cloves, minced 1 tablespoon fish sauce 1 tablespoon sriracha 1 tablespoon white granulated sugar Bowls 1 cup uncooked white or brown rice 2 cups matchstick carrots 2 cups daikon, cut intoContinue reading “Banh Mi Rice Bowls”
Category Archives: Chicken
Garlic Parmesan Chicken with Brussels Sprouts
Ingredients: 1/2 c. panko breadcrumbs 1 c. freshly grated Parmesan extra-virgin olive oil 1 lb. Brussels sprouts, trimmed and halved 1 1/2 lb. boneless, skinless chicken breast kosher salt Freshly ground black pepper 2 tbsp. butter 3 garlic cloves, minced 1 yellow onion, chopped 1 c. low-sodium chicken stock 1 tbsp. balsamic vinegar Directions: •Continue reading “Garlic Parmesan Chicken with Brussels Sprouts”
Garlic, Ginger and Sesame Chicken Meatballs
Ingredients: 1 pound ground turkey or chicken 2 green onions, finely chopped, plus more for serving 1 inch fresh ginger, grated 1 clove garlic, minced or grated black pepper 2 tablespoons sesame oil 1/2 cup low sodium soy sauce 1/2 cup orange juice 3 tablespoons hoisin sauce (make sure to use GF, if needed) 2Continue reading “Garlic, Ginger and Sesame Chicken Meatballs”
Chicken and Brown Butter Pumpkin Fettuccine Alfredo
Ingredients: 6 tablespoons butter 1 Tbsp extra virgin olive oil 1 lb chicken breasts, cut into 1” pieces 3 cloves garlic, minced 1 cups whole milk 3/4 cup heavy cream 15 oz pumpkin puree 1 cup grated pecorino romano or parmesan 1/2 cup shredded Raclette cheese + 4 thin slices or other swiss style cheeseContinue reading “Chicken and Brown Butter Pumpkin Fettuccine Alfredo”
Broccoli Cheddar Chicken and Rice Casserole
Ingredients: 2 Tbsp extra virgin olive oil kosher salt and ground black pepper 1 yellow onion, chopped 3 carrots, chopped 1 pound boneless chicken breasts, cut into cubes 2 tablespoons salted butter 1 1/2 cups jasmine rice 1/2 cup dry orzo pasta (use gluten free, if needed) 2 tablespoon fresh thyme leaves 3 1/2 cupsContinue reading “Broccoli Cheddar Chicken and Rice Casserole”
Lemon Sage Braised Chicken Thighs
Ingredients: 8 pieces chicken thigh bone-in with skin 2 lemons 1 stick of butter 1 1/4 cup water, divided 4 garlic cloves, crushed 12 Fresh Sage leaves Salt and Pepper 1 tsp smoked paprika Directions: 1. Preheat your oven to 350°. 2. Heat an oven safe skillet over medium heat. Melt butter in skillet. Season chickenContinue reading “Lemon Sage Braised Chicken Thighs”
Sage Lemon Butter Chicken with Mashed Cauliflower
Ingredients: 6 boneless, skinless chicken thighs kosher salt and black pepper 1/3 cup all-purpose flour (can use GF flour too) 1/4 cup grated parmesan 3 tablespoons extra virgin olive oil 1/2 cup low-sodium chicken broth 1/3 cup fresh lemon juice 12 fresh sage leaves 4 tablespoons salted butter 1 1/2 cups cherry tomatoes Mashed CauliflowerContinue reading “Sage Lemon Butter Chicken with Mashed Cauliflower”
Chicken and Shishito Peppers with Basil-Anchovy Butter Pasta
Ingredients: 1 pound boneless, skinless chicken breasts kosher salt and ground black pepper ¼ teaspoon garlic powder 3 teaspoons extra-virgin olive oil, divided 1½ tablespoons butter 1½ tablespoons chopped fresh basil 2 anchovies 1 pint shishito peppers Lemon wedges for serving, charred if desired Directions: 1. Season both sides of the chicken with the garlicContinue reading “Chicken and Shishito Peppers with Basil-Anchovy Butter Pasta”
Chicken and Sweet Potato Curry
Ingredients: 2 teaspoons Kick’ n Curry Mole by Freak Flag Foods (or curry powder) 1 teaspoon ground coriander 1 teaspoon ground turmeric 1/2 teaspoon salt 1/2 teaspoon black pepper 1/4 teaspoon paprika 1 bay leaf 2 Tablespoons olive oil 1 1/2 pounds skinless, boneless chicken thighs, cut into 1-inch pieces 1 yellow onion, sliced 1Continue reading “Chicken and Sweet Potato Curry”
Chicken with Kale and Red Cabbage Stir Fry
Ingredients: 1 lb chicken breasts, cut into 1” pieces 1 small head of cabbage, chopped (1 lb or about 6 cups) 1 lb fresh kale, stemmed and roughly chopped 2 tablespoons olive oil 2 tablespoons sesame oil 1/4 cup reduced sodium soy sauce Pinch of red pepper flakes 1 in piece of fresh ginger, gratedContinue reading “Chicken with Kale and Red Cabbage Stir Fry”
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