Category Archives: chili

White Chicken Chili

Ingredients: 2 tablespoons olive oil 1 large onion, chopped 4 garlic cloves, minced 1 pound ground chicken 1 teaspoon Kosher salt, plus more for seasoning 1 tablespoon ground cumin 1 tablespoon fennel seeds 1 tablespoon dried oregano 2 teaspoons chili powder 2 tablespoons flour 1 (15-ounce cans) cannellini or other white beans, rinsed and drainedContinue reading “White Chicken Chili”

Chili Verde with Sausage and Butternut Squash

Ingredients: For the salsa verde: 1 1/2 pounds tomatillos (6 to 8 medium) 2 jalapeno peppers, stemmed (plus seeds, if you can take the heat) 3 cloves garlic, peeled 1 large white onion, peeled and sliced 1/2 inch thick 1/4 cup extra-virgin olive oil Kosher salt 1/2 cup chopped fresh cilantro Freshly ground black pepperContinue reading “Chili Verde with Sausage and Butternut Squash”

Chili Mac and Cheese

Ingredients: 8 ounces dry elbow macaroni 1/4 cup butter 1/4 cup all-purpose flour 1/2 teaspoon salt ground black pepper to taste 2 cups milk 3 cups shredded Cheddar cheese, divided 2-3 cups leftover beef chili Directions: 1. Preheat broiler to high. 2. Bring a large pot of lightly salted water to a boil. Cook elbowContinue reading “Chili Mac and Cheese”

Quick One-Pot Chili

Ingredients: 1 lb ground beef 1 medium yellow onion, diced 1 green bell pepper, diced 2 cloves garlic, minced 1 (28 oz) can diced tomatoes 1 (15 oz) can kidney beans, rinsed and drained 1 (15 oz) can chili beans Salt and pepper to taste 1 Tbsp chili powder 1 tsp ground cumin 1/4 tspContinue reading “Quick One-Pot Chili”

Turkey and Sweet Potato Chili

Ingredients: • 1 yellow onion, chopped • 1 lbs. ground turkey • 1 tablespoon olive oil • 2 tablespoons chili powder • 2 tablespoons taco seasoning • 2 sweet potatoes, chopped • 2 cloves garlic • 2 cups water • 2 cups broth (I used chicken broth) • 1 14-ounce can black beans • 1/4Continue reading “Turkey and Sweet Potato Chili”