Chicken and Sweet Potato Curry

Ingredients: 2 – 3 Tbsp coconut oil 1 large sweet potato, peeled and diced 1/2 yellow onion, diced 4 garlic cloves minced 1 inch ginger, minced (1 Tbsp) 8 curry leaves or 2 bay leaves 2 1/2 Tbsp curry powder 1 cinnamon stick Kosher salt 1 tsp chili powder (less if you like it lessContinue reading “Chicken and Sweet Potato Curry”

Pumpkin Curry

Ingredients: 1 1/2 Tbsp coconut oil (or avocado or grape seed oil) 1 medium shallot, diced 2 Tbsp fresh ginger, minced 2 Tbsp garlic, minced 1 small jalapeño or serrano pepper (stem + seeds removed, thinly sliced) 1 large red bell pepper (thinly sliced lengthwise) 3 Tbsp red Thai curry paste 3 1/2 cups pumpkinContinue reading “Pumpkin Curry”

Chickpea Curry

Ingredients: 1 tablespoon olive oil 2 tablespoons butter 2 potatoes, peeled and chopped into ½ inch dice Salt and pepper 1 small yellow onion, chopped 1 leek, cut in half and into half moons 1 to 2 fresh red or green chili peppers, seeded and finely chopped 1-inch fresh ginger, grated 3 cloves garlic, mincedContinue reading “Chickpea Curry”