Ingredients: For the Pork: 4 pork chops (boneless or bone-in) 2 tablespoons olive oil 1 tsp garlic powder 1 tsp chili powder 1 tsp paprika 1 tsp cumin 1/2 tsp Kosher salt For the Sauce 1 can coconut milk 1 avocado 1/2 cup cilantro 1 chipotle pepper in adobe Juice of 1 lime Kosher saltContinue reading “Pan Seared Pork Chops with Chipotle-Avocado Cream Sauce”
Category Archives: Pork
Cuban Style Pork Loin
Ingredients: 1/4 cup olive oil 1 teaspoon oregano 2 teaspoons ground cumin 2 teaspoons paprika 3 garlic cloves, minced 2 oranges, juiced 1 lemon, juiced 1 teaspoon Kosher salt 1 teaspoon freshly ground black pepper 1 (2- to 3-pound) pork loin, boneless, center cut Directions: If your pork loin isn’t wrapped in string you canContinue reading “Cuban Style Pork Loin”
Ground Pork and Noodles
Ingredients: 1 lb ground pork 1 Tablespoon canola oil 1 lb fresh Shanghai-style noodles , can substitute with udon or cooked fettuccine noodles Kosher salt and ground black pepper 1 Tablespoon fresh ginger, grated 2 garlic cloves, minced 2 cups thinly shredded Napa cabbage 8 oz sliced crimini mushrooms 1/2 cup shredded carrot 2 greenContinue reading “Ground Pork and Noodles”
Braised Pork Shoulder with Winter Vegetables
Ingredients: Kosher saltOne 3- to 4-pound boneless pork shoulder5 oz diced pancetta2 sprigs plus 6 leaves fresh sage6 cloves garlic2 carrots, peeled and cut into 2” pieces1 rutabaga, peeled and cut into 2” pieces1 turnip, peeled and cut into 2” pieces1 large yellow onion, quartered 2 tablespoons tomato paste 1 tablespoon miso paste 5 cupsContinue reading “Braised Pork Shoulder with Winter Vegetables”
Slow Cooker Pulled Pork
Ingredients: Pulled pork 1 yellow onion, finely chopped3/4 c. ketchup3 tbsp. tomato paste1/4 c. apple cider vinegar1 tsp. paprika1 tsp. garlic powder1 tsp. mustard powder1 tsp. cumin1 (3- to 4-lb.) pork shoulder, trimmed of excess fatKosher salt and ground black pepperColeslaw, for serving (recipe below)Pickle chipsBuns, for serving Coleslaw 1 cup mayonnaise2 tablespoons dijon mustard2Continue reading “Slow Cooker Pulled Pork”
Charred Green Bean and Pork Stir-Fry
Ingredients: 10 oz green beans 1 lb ribeye pork chops, sliced 1/2 yellow onion, chopped 4 cloves garlic, minced 2 tsp ginger, grated 2 1/2 Tbsp vegetable or canola oil SAUCE 1 Tbsp dark soy sauce 1 Tbsp Chinese cooking wine 1 tsp sugar 1 1/2 tsp Chili Garlic Sauce Directions: 1. Mix Sauce ingredientsContinue reading “Charred Green Bean and Pork Stir-Fry”
Sweet BBQ Ribs
Ingredients: Sweet BBQ Rub 1 cup turbinado sugar 1/2 cup kosher salt 1/2 cup granulated sugar 3 tablespoons chili powder 3 tablespoons smoked paprika 2 tablespoons granulated garlic 1 tablespoon onion powder 1 1/2 teaspoons cayenne pepper 1 teaspoon ground cumin 1 teaspoon ground black pepper Ribs 2 racks baby back ribs 1 cup low-sodium chickenContinue reading “Sweet BBQ Ribs”
Pork Belly Ramen
1 tablespoon olive oil 4 cloves garlic, minced 1 tablespoon freshly grated ginger 4 cups reduced sodium chicken broth 1 (4 oz) can mushrooms, drained 1 tablespoon reduced sodium soy sauce 4 (3-ounce) packages ramen, seasoning sauce packets discarded 3 cups baby bok choy, roughly chopped 1 large carrot, grated 2 tablespoons chopped chives 1/2 lbContinue reading “Pork Belly Ramen”
Pork and Cabbage Stir-Fry
Ingredients: 1 lb. ground pork 1/2 yellow onion, sliced thin 1/2 head of green cabbage, sliced 1/2 cup edemame, shelled 2 Tbsp. olive oil 1 tsp. sesame oil 1 Tbsp. rice vinegar 2 Tbsp. tamari or coconut aminos Fresh cilantro, chopped Sriracha, for serving Kosher salt and pepper, to taste Directions: 1. Heat 2 tbsp.Continue reading “Pork and Cabbage Stir-Fry”
Vietnamese Caramelized Pork Bowls
Ingredients: 1 1/2 tbsp peanut oil 1/2 red onion , finely diced 2 tsp ginger , grated 2 garlic cloves , minced 1 jalapeño, deseeded and finely chopped 1 lb ground pork 5 tbsp brown sugar 2 tbsp fish sauce For serving: 2 green onions, sliced 8 oz cooked vermicelli noodles cucumber slices Carrot ribbonsContinue reading “Vietnamese Caramelized Pork Bowls”
