Ground Beef and Napa Cabbage Stir Fry

Ingredients: 4 medium carrots, peeled and grated 2 cloves garlic, minced 1 Tbsp fresh ginger, grated 1 small bunch green onions, chopped 1 lb ground beef 1 Tbsp coconut oil 1 medium head napa cabbage, thinly sliced 2 cups sugar snap peas, chopped Pinch of crushed red pepper 2 tsp honey sesame seeds 1/4 cupContinue reading “Ground Beef and Napa Cabbage Stir Fry”

Sheet Pan Gnocchi Stir Fry

Ingredients: 1 lb fresh gnocchi 1 large crown of broccoli cut into florets (4 cups florets) 1 yellow bell pepper, seeded and sliced 1 leek, cleaned and cut into half moons 8 oz sliced crimini mushrooms 2 Tbsp Ghee 1 Tbsp olive oil Kosher salt and ground black pepper 2 Tbsp tomato paste 2 TbspContinue reading “Sheet Pan Gnocchi Stir Fry”

Charred Green Bean and Pork Stir-Fry

Ingredients: 10 oz green beans 1 lb ribeye pork chops, sliced 1/2 yellow onion, chopped 4 cloves garlic, minced 2 tsp ginger, grated 2 1/2 Tbsp vegetable or canola oil SAUCE 1 Tbsp dark soy sauce 1 Tbsp Chinese cooking wine 1 tsp sugar 1 1/2 tsp Chili Garlic Sauce Directions: 1. Mix Sauce ingredientsContinue reading “Charred Green Bean and Pork Stir-Fry”

Pork and Cabbage Stir-Fry

Ingredients: 1 lb. ground pork 1/2 yellow onion, sliced thin 1/2 head of green cabbage, sliced 1/2 cup edemame, shelled 2 Tbsp. olive oil 1 tsp. sesame oil 1 Tbsp. rice vinegar 2 Tbsp. tamari or coconut aminos Fresh cilantro, chopped Sriracha, for serving Kosher salt and pepper, to taste Directions: 1. Heat 2 tbsp.Continue reading “Pork and Cabbage Stir-Fry”

Chicken and Vegetable Stir Fry with Rice Noodles

Ingredients: 2 Tbsp Hoisin sauce1 Tbsp dark soy sauce1/2 tsp sesame oil1 1/2 Tbsp Mirin 1/4 tsp white pepper (or black pepper)3 Tbsp waterExtra virgin olive oil1 lb chicken breasts, cut into thin strips2 cups broccoli florets1 red bell pepper, thinly sliced1 small yellow onion, cut into 1” pieces2 cups snow peas1/2 cup shredded carrot1”Continue reading “Chicken and Vegetable Stir Fry with Rice Noodles”