Ingredients: Salsa 4 medium tomatillos—husked, rinsed and quartered 1/2 cup lightly packed cilantro 1/2-1 small jalapeño, chopped 2 tablespoons fresh lime juice 1 teaspoon olive oil Kosher salt to taste Tacos 2 tablespoons fresh lime juice 3 tablespoon extra-virgin olive oil 1 teaspoon ground coriander 1 garlic clove, minced 1 pound skinless cod fillet, aboutContinue reading “Grilled Cod Tacos with Tomatillo-Jalapeño Salsa”
Tag Archives: fish
Spiced Tilapia Tacos with Avocado Mango Salsa
Ingredients: Avocado Mango Salsa 1 mango, peeled and diced 1 avocado, peeled and diced 1 plum tomato, diced 1 clove garlic, minced 1 jalapeño, seeded and diced 1/4 cup chopped fresh cilantro Juice of 1 lime 1/4 cup chopped red onion 1 tbsp olive oil salt and fresh pepper to taste Spiced Tilapia Tacos 1Continue reading “Spiced Tilapia Tacos with Avocado Mango Salsa”
Fish Tacos With Cilantro Lime Cabbage Slaw
Ingredients: 1-2 lbs firm white fish. (tilapia, sea bass, cod, mahi-mahi) Spice Rub: • 1 ½ teaspoon chili powder • 1 teaspoon cumin • 1 teaspoon coriander • 1 teaspoon granulated garlic • 3/4 teaspoon kosher salt • ½ teaspoon sugar (optional) • ¼ teaspoon chipotle powder (or sub cayenne and a little smoked paprika)Continue reading “Fish Tacos With Cilantro Lime Cabbage Slaw”
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