I’ve posted this rub before. It is from Jeff Mauro from the Food Network. Please make the whole batch and use it on everything!! I’ve used it on cauliflower, venison, chicken, and turkey. I have a friend who used it on broccoli and elk. It is so versatile and delicious! Sweet BBQ Rub: Ingredient: 1Continue reading “Sweet BBQ Turkey Loin”
Tag Archives: Gluten free
Chicken and Cheese Stuffed Spaghetti Squash
Ingredients: • 2 medium spaghetti squash, halved and seeds removed • 2 cups chopped, cooked chicken. • 1 cup whole milk or heavy cream • 1/3 cup basil pesto • 1 teaspoon dried oregano • 8 ounces frozen chopped spinach, thawed and squeezed dried • 1/2 cup whole milk ricotta cheese • 1 1/2 cupsContinue reading “Chicken and Cheese Stuffed Spaghetti Squash”
Garlic Butter Roasted Spatchcock Chicken
Ingredients: One 3-5 lb chicken 2 tbsp room temperature butter 1 large cloves of garlic, minced 1 tsp dried parsley 1 tsp salt 1/2 tsp freshly ground pepper 1 cup chicken broth Directions: 1. Preheat oven to 425. 2. Mix together butter, garlic and dried parsley. Set aside. 3. Place chicken breast-side down, with theContinue reading “Garlic Butter Roasted Spatchcock Chicken”
Braised Chicken Thighs
Ingredients: • 6 chicken legs, thigh and drumstick together • Kosher salt and black pepper to taste • All-purpose flour, for dredging • 4 to 5 tablespoons unsalted butter • ¾ cup chicken stock or water • 1 large yellow onion, peeled and diced • 1 large carrot, peeled and diced • 2 celery stalks,Continue reading “Braised Chicken Thighs”
Roasted Rutabaga with Brown Butter
Ingredients: 1 large rutabaga 4 tablespoons unsalted butter Flaky salt and freshly ground black pepper 2 tablespoons finely chopped Directions: Heat the oven to 450°F. Peel the rutabaga with a vegetable peeler and cut into 1/2-inch to 3/4-inch cubes. Melt the butter in a saucepan over medium heat and cook for about 5 minutes, untilContinue reading “Roasted Rutabaga with Brown Butter”
Mediterranean Braised Chicken Thighs
Ingredients: 8 bone-in, skin-on chicken thighs Kosher salt and ground black pepper 3 tablespoons olive oil 12 garlic cloves 2 large yellow onions, thinly sliced 2 tablespoons fresh oregano leaves, plus more for garnish 1 cup mixed Greek olives Juice of 1 lemon I cup chicken broth Directions: 1. Preheat the oven to 350°. SeasonContinue reading “Mediterranean Braised Chicken Thighs”
Roasted Parsnips and Potatoes
Ingredients: • 1 TBSP olive oil • 2 cloves garlic, minced • 1 TBSP rosemary, chopped • 1 tsp thyme, chopped • pinch of salt, to taste • 1 lb baby yellow potatoes, cut into bite sized pieces • 2 large parsnips peeled and cut into bite size pieces. Directions: 1. Preheat the oven toContinue reading “Roasted Parsnips and Potatoes”
Pork Butt Roast with Vegetables
Ingredients: • garlic powder to taste • 3-5 pounds pork butt roast • 1 yellow onion, sliced • 2 russet potatoes, peeled and chopped • 6 carrots, peeled and cut into 2” pieces • Salt and pepper • 1 cup chicken stock • 3 cups water • 2 Tbsp canola oil Directions: • Preheat ovenContinue reading “Pork Butt Roast with Vegetables”
Braised Chicken With Leeks and Turnips
Ingredients: • Extra-Virgin Olive Oil • 4 chicken breasts • Salt and pepper • 1 Leek (thinly sliced and rinsed thoroughly) • 2 medium Turnips (washed and cut into 1/2″ pieces) • 2 Carrots (cut into 1/2″ pieces) • 3 Garlic Cloves (smashed) • 1/4 cup apple cider vinegar • 1/2 tsp dried tarragon •Continue reading “Braised Chicken With Leeks and Turnips”
Turkey and Sweet Potato Chili
Ingredients: • 1 yellow onion, chopped • 1 lbs. ground turkey • 1 tablespoon olive oil • 2 tablespoons chili powder • 2 tablespoons taco seasoning • 2 sweet potatoes, chopped • 2 cloves garlic • 2 cups water • 2 cups broth (I used chicken broth) • 1 14-ounce can black beans • 1/4Continue reading “Turkey and Sweet Potato Chili”
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