BBQ-Ranch Meatloaf Muffins

Ingredients: 1 lb ground beef 1 small green bell pepper 1/2 small yellow onion 1 Tbsp grill seasoning 1 Tbsp ranch seasoning 1/2 cup plain bread crumbs (can you gluten-free) 1 cup BBQ sauce 1/2 cup tomato salsa 1 Tbsp Worcestershire sauce Directions: Preheat oven to 450°. Spray a six muffin tin with cooking spray.Continue reading “BBQ-Ranch Meatloaf Muffins”

Goulash

Ingredients: 1 tablespoon olive oil 1 medium yellow onion, diced 4 cloves garlic, minced 1 pound ground beef Kosher salt and freshly ground black pepper 1 teaspoon paprika 2 teaspoons Italian seasoning 1 tablespoon tomato paste One 15-ounce can diced tomatoes One 15-ounce can tomato sauce 2 cups low-sodium beef broth 8 ounces elbow pastaContinue reading “Goulash”

Copycat Art’s Loosemeat Burger

Ingredients: 2 lb ground beef 1 tsp seasoning salt 1/2 tsp ground black pepper 1 tsp garlic powder 1 tsp onion powder 1/4 cup pickle juice 2 cups chicken stock 1 small onion, finely diced Pickle chips Ketchup Yellow mustard White buns Directions: Heat a large skillet over medium-high heat. Add ground beef and seasonContinue reading “Copycat Art’s Loosemeat Burger”

Indian Spiced Shepherd’s Pie

Ingredients: 1 pound ground beef 1 head cauliflower, cut into florets 1 teaspoon salt, divided 1/4 teaspoon turmeric 1-1/2 teaspoons ground ginger 1-1/2 teaspoons garam masala 1 15 oz can diced tomatoes, drained 1/2 cup frozen peas 1 medium lemon, sliced into wedges Directions: Place cauliflower in large saucepan. Cover with water; bring to boil.Continue reading “Indian Spiced Shepherd’s Pie”