Ingredients: 12 oz. wide rice noodles or udon noodles 1/3 c. low-sodium soy sauce 3 cloves garlic, minced Juice of 2 limes 1 tbsp. Sriracha 1 tsp. honey 3 tbsp. toasted sesame oil, divided 1 tbsp. cornstarch 3/4 lb. strip steak, thinly sliced against the grain 1 large head broccoli, cut into florets 8 oz. babyContinue reading “Beef and Broccoli Noodles”
Tag Archives: soy sauce
Teriyaki Chicken and Veggie Bowls with Riced Cauliflower
Ingredients: 1 small head cauliflower 2 chicken breasts, cut into bite-sized cubes Olive oil 1 Tbsp sesame oil 2 cloves garlic, minced 4 cups shredded cabbage 1 onion, sliced 2 cups broccoli, cut into small florets 2 cup shredded carrots 1/4 cup soy sauce 1/8 cup water 1 Tbsp mirin 1 Tbsp honey 1/2 tspContinue reading “Teriyaki Chicken and Veggie Bowls with Riced Cauliflower”
Chicken and Broccoli Lo Mein
INGREDIENTS: For the sauce: 1/3 cup low sodium soy sauce 2 tablespoons fish sauce 1 teaspoon sriracha sauce 2 tablespoons light brown sugar 1 tablespoon sesame oil 1 teaspoon ground ginger For the Lo Mein: 8 ounces lo mein or whole grain spaghetti noodles, cooked according to package directions and drained 2 tablespoons sesame oilContinue reading “Chicken and Broccoli Lo Mein”
Spicy Beef and Herb Noodles
Ingredients: 8 oz fresh Chinese rice noodles 2 tbsp sesame oil 1 lb ground beef 3 cloves garlic, minced 1 (1 in piece) fresh ginger, grated 1/2 cup sweet chili sauce 1/4 cup low-sodium soy sauce 1 cup fresh basil leaves, chopped, plus more for serving 1/2 cup fresh mint leaves, chopped, plus more forContinue reading “Spicy Beef and Herb Noodles”
Dan Dan Noodles
Ingredients: 1/3 cup + 2 tablespoons sesame oil 6 cloves garlic, minced 1 tsp crushed red pepper flakes (more depending on preferred spice level) 1/2 cup low sodium soy sauce 1/4 cup hoisin sauce (make sure to use GF, if needed) 1 tablespoon honey 2 tablespoons rice vinegar 3 tablespoons tahini 8 ounces Chinese styleContinue reading “Dan Dan Noodles”
Bulgogi Inspired Quesadillas
Ingredients: Beef Marinade: 2/3 cup soy sauce 1 Tbsp Sambal Orlek 2 Tbsp sesame oil 2 Tbsp sesame seeds 2 Tbsp white vinegar 1 Tbsp mirin 1/2 Asian pear, coarsely chopped 1 pounds ground beef Pickled Onions: 1 red onion, sliced thinly 1 cup white vinegar 1/4 cup sugar 1/4 cup kosher salt To serve:Continue reading “Bulgogi Inspired Quesadillas”
Thai Drunken Noodles
Ingredients: 8 ounces wide rice noodles 1/3 cup low sodium soy sauce or liquid aminos 4 tablespoons Thai fish sauce 2 teaspoons honey 2 tablespoons sesame oil or extra virgin olive oil 1 large shallot, thinly sliced 3 cloves garlic, minced 1-2 red Fresno peppers or jalapeño peppers, seeded and chopped 4 green onions, choppedContinue reading “Thai Drunken Noodles”
Garlicky Noodles with Bok Choy
Ingredients: 16 oz fresh Chinese noodles 1 Tbsp peanut oil 1 lb bok choy, cut into 3” pieces if the leaves are large 1 large carrot, shredded 1/2 c vegetable broth (we prefer low sodium) 2 Tbsp soy sauce 1 tsp sesame oil 2 Tbsp ginger 3 cloves garlic, minced 1/4 cup loose cilantro leavesContinue reading “Garlicky Noodles with Bok Choy”
Pork Dumplings
This recipe makes a large amount of dumplings. IF there are extras, they freeze well! Thaw them out and steam again! Ingredients: Dipping Sauce: 1 cup low-sodium soy sauce 2 1/2 tablespoons Sriracha sauce Juice of 1 lemon Pork Dumplings: 1 tablespoon minced garlic 2 teaspoons minced ginger 2 teaspoons sesame oil 1 small bunchContinue reading “Pork Dumplings”
Garlic Beef and Broccoli Lo Mein
Ingredients: • 8 ounces spaghetti noodles • 3 cups broccoli florets • 1 Tablespoon olive oil • 1 pound ground beef • 3 garlic cloves, minced • 1 medium carrot, shredded • ¼ cup packed brown sugar • ¼ cup reduced-sodium soy sauce • 2 Tablespoons hoisen sauce • 2 teaspoons sesame oil • ¼Continue reading “Garlic Beef and Broccoli Lo Mein”
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