Tag Archives: peanut free

Ingredients: 2 tablespoons extra-virgin olive oil 1 pounds ground veal 1 carrot, chopped 1 onion, chopped 3 cloves garlic, chopped 1 bay leaf, fresh or dried Salt and freshly ground black pepper 1 cup beef broth, divided 1 (28-ounce) can crushed tomatoes 12 to 15 leaves fresh basil, torn or shredded, plus extra for garnishContinue reading “Ground Veal Ragú with Pappardelle”